Wednesday 28 January 2015

The determinants of thermal comfort in cool water

Hello everyone. My name is Julien Guéritée. I got my Ph.D. a couple of years ago from the University of Portsmouth (UK). The aim of my work was to understand some of the physiological mechanisms driving thermal comfort (and the loss of it!) around water sports. After some time as a post-doc researcher, and, later as a R&D engineer, I founded a consulting firm where I share what I have learned with sports clothing manufacturers.

Davide gave me the opportunity to write a few words about what I have discovered when I was at university. I would like to emphasize that nothing would have been possible without great support from the technical team and the experts in human and applied physiology who work there.

In water, before we started our studies at Portsmouth, research had focused on the safety aspects of cold water (below 15 °C) immersions [1]. Consequently, little was known about thermal comfort in cool water where water sports are undertaken and where maintaining thermal comfort becomes more critical as it affects both the behavioural and pleasure responses [2]. After some extensive literature review, we hypothesized that the hands and feet would be responsible for the loss of overall thermal comfort.

We thus decided to test this hypothesis. However, we could not immerse participants in cold water and expect them to give relevant, accurate and informative answers regarding their thermal comfort state. We all know it, when you jump in cold water, you just feel cold, uncomfortable, and miserable. At that stage, you don’t really care whether your hands or your abdomen is responsible. To avoid this, and get the most of our data, we immersed our participants in a comfortable water temperature of 34.5 °C. After a few minutes, the temperature was decreased to 19.5 °C over 20 min.

During this cooling phase, our resting or exercising volunteers (depending on the day) reported when they no longer felt comfortable and which region was responsible. In practice, they looked at the scale in front of them (going like this: very uncomfortable > uncomfortable > just uncomfortable > just comfortable > comfortable > very comfortable) and they just told me “Julien, I am now ‘just uncomfortable’, and this is because of my arms [they were allowed to give any body region]”.

To be able to explain this subjective event (the loss of overall thermal comfort) with physiological mechanisms, we had to record more “objective” data whilst water (and skin) temperatures were cooling. We know that thermal comfort is equally driven by core and skin temperature [3]. This is why we had decided to continuously collect core and local skin temperatures. By doing so, when participants lost their overall thermal comfort, we had a fairly accurate idea of their thermophysiological status.

First of all, when overall thermal comfort was lost, and in contrast with skin temperatures, core temperature had not changed. Although this was not surprising, it was good to verify it. Secondly, in most cases, when volunteers in swimming briefs became uncomfortable, water (and skin!) temperature was around 30°C.

Surprisingly, the hands and feet were not responsible for the loss of overall thermal comfort. Instead, the chest and the lower back were reported to cause this event. Now this was intriguing and we needed to understand why the extremities were not involved.

You may already know it: our body is not really good at sensing temperature. It is much more sensitive to temperature changes. This is due to the way our thermoreceptors work [see 4 for in-depth description]. When a dynamic thermal stimulus is applied to the skin, the frequency of discharge of the thermoreceptors (the signal our brain eventually receives) is increased and can reach maximum levels depending on the adapting temperature, which can be defined as the steady state discharge frequency observed at constant temperatures (what happens now, as you are reading, if you are thermally comfortable). The faster the rate of change of skin temperature for a given adapting temperature, the greater the dynamic response to cooling up to maximum levels.

The idea was thus to try to explain our findings in the light of our adapting temperatures, the thermal profile of our skin when nothing particular happens (when we are comfortable). We believed that the environmental conditions of a working office on a normal day are those under which many modern humans spend most of their time. The skin temperature distribution across the body in such conditions would therefore be the one the most frequently experienced. In addition, we knew that humans evolved in, and seek, “comfortable” thermoneutral air or microclimate temperatures of 26–28 °C [5].

Therefore, the skin temperature distribution of a resting human, in a thermoneutral environment (a mix of 26-28 °C in minimum clothing and 21 °C with office clothes on) could be the reference upon which subjective thermal responses are based. We thus expected that the influence of each body region on overall thermal comfort would be driven by local adapting temperatures in such environments.

An assessment of the “reference” skin temperature distribution in thermoneutral air indicated that the extremities (hands and feet) were warmer when the loss of overall thermal comfort was reported during immersion than when volunteers were in thermoneutral and comfortable air. We therefore suggested that the regions where temperature remained above the “reference” thermoneutral temperature in air would not determine the onset of overall thermal discomfort, mainly because the stimulation of these regions would not cause a sufficient increase in the frequency of discharge of the cold cutaneous thermoreceptors.

We concluded that in cooling water, or when the skin is more uniform in temperature and cools slowly from a warm stating point, the chest and the lower back rather than the extremities are responsible for the loss of overall thermal comfort. In these situations, hands and feet are already adapted to colder air temperatures while the chest and lower back cool by more than normal.

As I mentioned earlier, this occurred fairly early in the cooling phase of the water. However, we had decided to keep it cooling to be able to observe other responses. Once water temperature had reached 20 °C, it was maintained at that level until the end of the experiments. Only then the influence of the extremities on overall thermal comfort became important. At that point, local skin temperatures of around 21 °C on these regions may have constituted a more “specific” stimulus than that in the warmer temperature of the cooling phase. Hands and feet were colder than what they are “naturally” in air, and sent neurophysiological signals interpreted as very uncomfortable.

This work should have an impact on future research, as it may help understand variations in thermal comfort responses to stimuli across the body. What I report here is only a fraction of what has been investigated. If you want to read more about it, check out the original article “The determinants of thermal comfort in cool water” published in the Scandinavian journal of medicine and science in sports. If you have any questions, please get in touch!

The next topic should deal with the effect of swimming on thermal comfort, and the impact of evaporative cooling on thermal regulation, perception and comfort in air.

Julien Guéritée, PhD



References:

[1]: Golden F, Tipton M. Essentials of sea survival. Champaign, IL, USA: Human Kinetics, 2002: 120–139.

[2]: Chatonnet J, Cabanac M. The perception of thermal comfort. Int J Biometeorol 1965: 9: 183–193.

[3]: Frank MS, Raja SN, Bulcao CF, Goldstein DS. Relative contribution of core and cutaneous temperatures to thermal comfort and autonomic responses in humans. J Appl Physiol 1999: 86: 1588–1593.

[4]: Hensel H. Thermoreception and temperature regulation. London: Academic Press, 1981: 33–49. Monographs of the physiological society; nr. 38.


[5]: Lahr MM, Foley R. Multiple dispersals and modern human origins. Evol Anthropol 1994: 3: 48–60.

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